American Dishes

Caldo de gallina is Peru’s most beloved comfort soup, a steaming bowl of golden hen broth loaded with egg noodles,…

Humitas are one of South America’s most treasured corn dishes, and this humitas recipe brings the authentic flavors of Chile…

The completo is Chile’s answer to the hot dog, and it is nothing like what you find at an American…

Cazuela is Chile’s most cherished homestyle stew, and this cazuela recipe brings its soul-warming goodness straight to your kitchen. This…

Curanto is one of the oldest and most dramatic cooking methods in all of South America — a monumental Chilean…

Pastel de choclo is the crown jewel of Chilean comfort food. This beloved Chilean corn pie layers a deeply savory…

Alfajores are the tender, melt-in-your-mouth sandwich cookies that Argentina has loved for generations. This alfajores recipe shows you how to…

Dulce de leche is the caramel that conquered South America, and this recipe teaches you how to make it from…

Milanesa is the golden, crispy breaded cutlet that holds a place of honor on dinner tables across Argentina and Uruguay.…

Chivito is Uruguay’s answer to the question every hungry nation eventually asks: how do you build the perfect steak sandwich?…