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A wire basket lined with softened cabbage leaves, just lifted from a hāngī and opened on a wooden table outdoors, holding pale steam-cooked chicken drumsticks, lamb chops, pork pieces, potato halves, rounds of red-skinned kūmara, pumpkin wedges and cabbage halves, with crumpled foil peeled back behind it and a folded hessian sack beside it

Australian Dishes

Hangi: How to Put Down a Māori Hāngī for 10

October 30, 2026

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